I love dessert. There are times where I’d rather skip dinner and go right to dessert. I know I’ve had ice cream for dinner at least once or twice (especially Creamery Ice Cream) in my life. 🙂

I wanted something sweet after dinner tonight and I went for a South Beach (probably the only recipe from that diet I remember) staple, Ricotta Creme.  I love chocolate so of course mine has chocolate in it.

Here is my version:

• 1/4 cup of ricotta cheese
• 5 drops of liquid stevia
• capful of vanilla extract
• Ghiradelli choc chips – to taste
• Pecans – to taste

A bit of a ‘turtle’ type dessert minus the caramel.  It really hit the spot!